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Regañá artisan, manufactured in a traditional way, using ingredients and methods of the highest quality. Crispy bread cake suitable to accompany any food, especially hors d'oeuvres. It is marketed in large and small format, with the following presentation:

Scold

2,30 €Price
  • Wheat flour, water, salt, yeast, Emulsifier E-472e, E-300 and Anti-caking agent E-341

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